Dining

Attilio’s is located directly on the St. Lawrence River in downtown Clayton. Featuring deck dining on the “Very Best Pizza” in the 1000 islands area. Serving daily, along with Salads and our famous Broasted Chicken!

The Castle specializes in a variety of hard and soft ice cream, burgers, fried foods, daily specials, etc.

Chef Chris Di Prinzio and his family are bringing an intimate waterfront restaurant to the beautiful 1000 Islands in Clayton, New York.
Di Prinzio’s provides a contemporary vibe in the bright 1500 square foot indoor space with an additional 1300 square feet of outdoor waterfront deck space.

The new venue is located at 428 Riverside Drive, directly behind Freighters of Clayton in the new Clayton Yacht House.

The menu at Di Prinzio’s will incorporate all of Chris’s favorite spices, produce and global recipes. A succinct wine and cocktail menu includes wines from all around the world, select craft beer and a handful of culinary-minded cocktails.

The team will be announcing the grand opening date shortly, stay tuned!

Full service food truck offering homemade pizza, tacos, and other items!

Koffee Kove is located downtown in Clayton. Convenient to museums, docks, shops and activities. Serving breakfast, lunch and dinner all year. We are open at 6am until 8pm everyday. For fast and friendly service with “old river” atmosphere visit us soon and enjoy your visit to Clayton.

Lost Navigator located in downtown Clayton is a cocktail lounge offering snack items.

Restaurant and Bar open Mon-Sat 11am – 2am and Sundays 12pm – 2am. Late night menu available!

The Seaway Grille is an upscale dining experience where you can enjoy everything from Salmon and NY strip steak to lamb chops.  Open daily for breakfast, lunch and dinner.

Subway is located at the Alex Bay 500

One of the most popular ice cream destinations in the 1000 Islands! Know for generous portions at fair prices.

Summer is for pleasure, for sunsets on terraces, shared meals on wooden tables, fresh produce, grilled foods, and tinkling drinks. The summer is for The Kitchen, Alexandria Bay’s newest entry to our region’s late-blooming but much appreciated farm-to-table efforts.

The menu will shift weekly based on what’s seasonally and locally available. Our love of sophisticated, fresh, hand prepared cuisine is evident in the menu, which features a rotation of freshly available local produce, supplemented by the highest quality and most sustainably produced imports.

The Kitchen is founded on principles of sourcing food sustainability, supporting the local community, and maintaining a small environmental footprint. The dishes feature hearty American meals, with a strong influence from French, Italian, and Californian cuisine. The cocktail menu is creatively crafted and punctuated with regional ingredients and bold flavors.

Tricia’s Rondette is a seasonal Family Restaurant open daily from April-October. We serve breakfast, lunch and dinner. Try our homemade soups, breads, salad dressings and desserts! Our hours are 6:30am-8:00pm.