Driftwood BBQ & Catering » Dining

Driftwood BBQ & Catering is a family owned and operated business serving the Thousand Island’s and surrounding areas.

We proudly support our local family owned farms, butchers, and meat markets who provide us with USDA certified meats.

We smoke our meats with various types of wood in our custom built gravity fed smoker designed by world champion pitmaster Myron Mixon. An engineered and patented design where tradition meets innovation.